Nuts & Seeds

Hulled from their husk with a smooth, nutty flavour & crunchy texture.

Ingredients:

Raw hulled high oleic sunflower kernels (100%).

Uses:

Yogurt, soups, granola, snacking, salad toppers & baking.

Storage:

Store in airtight container in a cool, dry environment. Best used within 12 months.

Allergen:

No known allergen.

This product may contain traces of other allergens. 

Origin:

South Africa

Small dark brown edible seeds from a flowering plant of the mint family.

Ingredients:

Chia Seeds (100%).

Uses:

Breakfast, baking & raw food treats.

Storage:

Store in airtight container in a cool, dry environment. Best used within 24 months.

Allergens:

No known allergen.

This product may contain traces of other allergens.

Origin:

Argentina 

With the hulls removed these seeds are dark green, with a delicate nutty flavour.

Ingredients: 

Pumpkin Seeds (100%).

Uses:

Breakfast cereals, baked goods, salads & savoury dishes.

Storage:

Store in airtight container in a cool, dry environment. Best used within 1 year. 

Allergens:

* No known allergens.

This product may contain traces of other allergens.

Origin:

China

Also known as Linseeds. They are brown-coloured seeds with an earthy undertone and a nutty taste. They contain omega-3 fatty acids along with antioxidant substances called lignans that help promote various health benefits.

Ingredients: 

Flaxseed (100%).

Uses:

Smoothies, granola, salad topping & baking.

Storage:

Store in airtight container in a cool, dry environment. Best used within 12 months if frozen may last longer. 

Allergens:

Tiny oval shaped white seeds that are oil-rich with a light sweet nutty flavour. High in protein and fibre. 

Ingredients: 

Sesame Seeds (100%).

Uses:

Sesame seeds add a delicate crunch to many Asian dishes, main ingredient in tahini (sesame seed paste), granola, salad topping & baking.

Storage:

Store in airtight container in a cool, dry environment. Best used within 12 months if frozen may last longer. 

Allergens:

Small black oilseed obtained from the poppy plant. Slight nutty flavour with a crisp, crunchy texture.

Ingredients:

Poppy Seeds (100%).

Uses:

An ingredient, flavouring or topping for baked goods.

Storage:

Store in airtight container in a cool, dry environment. Best used within 24 months.

Allergens:

No known allergen.

This product may contain traces of other allergens.

Origin:

South Africa

Seeds are dense in minerals, plant-based protein, fiber, and monounsaturated fats.

Ingredients:

Pumpkin Seeds, Sunflower Kernels, Brown Linseeds & Chia Seeds.

Uses:

Yogurt, soups, granola, salad toppers & baking.

Storage:

Store in airtight container in a cool, dry environment. Best used within 12 months.

Allergen:

No known allergen. 

This product may contain traces of other allergens. 

Nut which is round in shape & light in colour. It has a firm, crisp texture with a creamy nut flavour.

Ingredients:

Macadamia Nuts (100%).

Uses:

Sweet & savoury food recipes, raw food snack, dairy-free milk & ground nut butter.

Storage:

Store in airtight container in a cool, dry environment. Best used within 18 months.

Allergens:

* Tree Nuts.

This product may contain traces of other allergens.

Origin:

South Africa

Groundnut, oval in shape with a fresh nutty flavour.

Ingredients:

Raw Peanuts (100%).

Uses:

Sweet & savoury food recipes, raw food snack, trail mixes & ground nut butter.

Storage:

Store in airtight container in a cool, dry environment. Best used within 12 months.

Allergens:

* Peanut allergen.

This product may contain traces of other allergens.