Stoneground Brown Flour - Just About Refills
Champagne Valley Stonemill

Stoneground Brown Flour

R 12.00
/
Tax included. Shipping calculated at checkout.
47 in stock

Unbleached white bread flour that includes a percentage of bran.

Ingredients:

Wheat (100%).

Uses:

Cooking, baking, sauces & more. 

Storage:

Store in airtight container in a cool, dry environment. Best used within 6 months.

Allergens:

* Wheat/Gluten.

This product may contain traces of other allergens.

Origin:

South Africa

 
NUTRITION INFORMATION  

 Serving size:                                           50 g
Average Quantity

 

Per Serving

 Average Quantity

 

Per 100 g
Energy

 

Protein

 740  kJ

 

6.5 g

 1480 kJ

 

13 g
Fat, total

 

– saturated

Carbohydrates

– sugars

 1.2 g

 

0.25 g

32.8 g

1.35 g

 2.4 g

 

0.5 g

65.6 g

2.7 g
Sodium <1 mg 1 mg
Dietary fibre 2.0 g 4.0 g